Himalayan Brew – Ceremonial Grade Matcha Green Tea (50g)

Himalayan Brew – Ceremonial Grade Matcha Green Tea (50g)

₹ 700.00
₹ 700.00 ₹ 700.00
0% Off Sold out
Tax included. Shipping calculated at checkout.
1 5

A Ritual of Purity and Energy

Elevate your wellness ritual with our Ceremonial Grade Matcha, sourced from the pristine, GI-certified tea estates of Kangra. This vibrant green powder is stone-ground from the youngest, most tender shade-grown tea leaves, a method that preserves its exceptional quality and powerful nutrients.

By consuming the entire leaf, you receive a concentrated dose of antioxidants and the amino acid L-theanine, which provides sustained, calm energy without the jitters of coffee. This is more than just tea; it's a centuries-old practice of rejuvenation, curated by Zaycca for the modern, mindful lifestyle.

Flavor & Aroma Profile:

  • Aroma: Fresh, vibrant, and grassy with grounding earthy notes.
  • Taste: A rich and complex umami flavor, balanced with a smooth, mellow finish and very little bitterness.
The Himalayan Legacy

Sourced from the pristine Kangra Valley, our teas carry the prestigious GI Tag, a testament to their unique origin and exceptional quality. This is a taste of Himalayan purity.

Tasting Notes & Aroma
  • Boasts a deep, savory umami flavor characteristic of high-quality, ceremonial-grade matcha.
  • Exceptionally smooth and mellow on the palate with a clean, slightly sweet finish.
  • Its aroma is green and vibrant, reminiscent of fresh spring vegetation.
Wellness Benefits
  • Provides a potent source of antioxidants, as you are consuming the entire powdered tea leaf.
  • Delivers a state of calm alertness and sustained energy, thanks to the natural presence of L-theanine.
  • Traditionally used to support a healthy metabolism and promote mental focus and clarity.
  • A perfect way to boost your daily intake of nourishing green botanicals.
Brewing Instructions

Traditional Method: Sift ½ tsp of Matcha into a bowl. Add 2 tbsp of warm water (~70-75°C). Whisk vigorously in a zig-zag motion until a fine froth appears. Top with 150ml more warm water or frothed milk for a latte.

Modern Method: Add ½ to 1 tsp of Matcha to smoothies, juices, or protein shakes for a clean energy and antioxidant boost.

Culinary Use: Can be incorporated into desserts like ice cream, cakes, and cookies.

Ingredients

100% Pure Ceremonial Grade Matcha (Stone-ground from shade-grown Kangra green tea leaves)

View full details

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)