• Cubeb Pepper / कबाब चीनी
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Cubeb Pepper | Tailed Pepper | Kababchini | कबाबचीनी

Cubeb Pepper | Tailed Pepper | Kababchini | कबाबचीनी

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The Intriguing Tailed Pepper

Embraced by India for its unique flavor and therapeutic properties, Cubeb Pepper, also known as 'Tailed Pepper', traces its roots to Indonesia but has found a second home in the Western Ghats of India. This intriguing spice is cherished for its complex aromatic profile that goes far beyond simple peppery heat.

High-quality Cubeb Peppers are distinguished by their dark, slightly oily appearance and the characteristic 'tail' left attached to the berry. This ensures an authentic and potent spice, ready to add a fresh, multidimensional twist to your classical recipes.

Flavor & Aroma:

  • Taste: A complex peppery heat combined with hints of camphor and pine, a touch of allspice, and a subtle cooling sensation similar to mint.
  • Aroma: A captivating fragrance that is both woody and floral.
The Zaycca Quality Standard
  • ✓ Sourced from the Finest Origins
  • ✓ 100% Pure & Unadulterated
  • ✓ No Artificial Colors or Preservatives
  • ✓ Packed with Care for Maximum Freshness
Ideal For

Adding a unique, aromatic twist to pickles and traditional spice mixtures (masalas).

Bringing an unexpected layer of flavor to classic Indian curries and biryanis.

Used in certain traditional Ayurvedic and Unani medicinal preparations.

Health Benefits

In Ayurveda, it is recognized for its benefits in treating respiratory ailments and urinary tract issues.

Known to be an effective digestive stimulant that can help relieve bloating.

Sometimes used as a natural remedy to alleviate throat infections and freshen breath.

Usage & Storage

Pro Tip: To appreciate its multidimensional taste, incorporate it into your dishes whole or freshly crushed.

Use in place of or in combination with black pepper to add a complex, aromatic character to a dish.

Lightly toast before grinding to further enhance its unique aromas.

Storage: Store in an airtight container in a cool, dark, and dry place to preserve its volatile oils and flavor.

Trivia

It is called 'Tailed Pepper' because the berries are harvested with their stalks (tails) attached, which is a key identifier.

Historically, it was used not just as a spice but also as a key ingredient in love potions and as an aphrodisiac in the Middle Ages.

Its flavor profile is often described as a cross between black pepper and allspice.

Ingredients
  • 100% Pure Whole Cubeb Pepper (Kababchini)
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