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Zaycca Chai Masala | चाय मसाला

Zaycca Chai Masala | चाय मसाला

₹ 215.00
₹ 225.00 ₹ 215.00
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Season

Your Perfect Chai, All Year Round

Zaycca's Chai Masala is a handcrafted blend of aromatic spices designed to elevate your daily tea into an authentic chai experience. We have meticulously crafted two unique variants, tailored to the seasons, to ensure your chai is always perfectly balanced and invigorating.

Our Seasonal Blends:

  • Summer Chai Masala: This blend is designed to be light and refreshing. It features a dominant note of cooling fennel seeds, a warming touch of ginger, and a refreshing lift from green cardamom, with cassia and nutmeg providing a subtle sweetness.
  • Winter Chai Masala: This blend is crafted to be warming and comforting. It features a higher proportion of warming spices like cassia, cloves, and star anise, with green cardamom and nutmeg adding depth and black pepper providing a subtle kick.
The Zaycca Promise
  • ✓ Freshly Ground in Small Batches
  • ✓ Made with Premium-Grade Whole Spices
  • ✓ 100% Pure: No Fillers or Additives
  • ✓ Authentic Family-Inspired Recipe
Ideal For

Brewing an authentic and aromatic cup of Indian masala chai.

Creating both hot, comforting chai for cool days and refreshing iced chai for warmer weather.

Customizing your tea to be as strong, spicy, or sweet as you like.

Health Benefits

The spices in this blend are traditionally known to aid digestion (ginger, fennel).

Warming spices like cloves and cinnamon can provide comfort during colder seasons.

Many spices like cardamom and cloves are used as natural mouth fresheners.

Usage & Storage

Directions: Boil 1 cup of water, add 1 tsp of masala, 1 tsp of black tea, and 1 cup of milk. Simmer for 2-3 minutes, add sugar to taste, bring to a final boil, then strain and serve.

Pro Tips: For a stronger chai, use more masala or steep for longer. For a spicier kick, add an extra pinch of black pepper. This blend also works wonderfully for iced chai.

Storage: Store in an airtight container in a cool, dark place for up to 12 months to preserve freshness and aroma.

Trivia

"Masala Chai" literally translates to "spiced tea" in Hindi.

The specific blend of spices for chai varies immensely across different regions and even households in India.

The practice of creating different chai blends for summer and winter is a traditional way to balance the body's needs according to the seasons.

Ingredients

Summer Blend contains: Fennel Seeds, Ginger, Green Cardamom, Cassia, Nutmeg.

Winter Blend contains: Cassia, Cloves, Star Anise, Green Cardamom, Nutmeg, Black Pepper.

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